Purple Hyena
1 1/2 tsp Southern Comfort
1 1/2 tsp Crown Royal Canadian Whisky
2 tsp Grenadine
1 tsp Pineapple Juice
Place the two liquors into the bottom of a shot glas. Add
pineapple juice and grenadine, mix well, and serve.
Sweet
Hyena
1 oz Chambord Raspberry Liqueur
2 oz Irish Cream
6 oz Milk
Pour the chambord, irish cream, and milk or cream into a shaker with
ice. Shake, strain and pour into a champagne saucer.
Albino Hyena
1/3 oz Bailey's Irish Cream
1/3 oz Malibu Coconut Rum
1/3 oz White Creme de Cacao
Shake with ice and strain into shot glass. |
|